2/3 cup butter
1 cup granulated sugar
1 cup brown sugar
2 eggs
2 teaspoons vanilla
3 cups all purpose flour
(add 1 teaspoon baking soda and 1 teaspoon salt)
1 cup nuts
12 ounces chocolate chips
Combine ingredients and bake in pre-heated
375° oven for 8-10 minutes.
(For softer cookies, add another ½ cup flour.)
We'd like to extend a very special "Thanks!!"
to Christine from Russanne's for stopping by!!
Don't forget to tell Russanne's that you saw them on our show -- you just may get a surprise
for mentioning it!!
